Ok so it's a nice summer day today in Utah. Not too hot, but I didn't want to heat up the whole house by using the oven. So for dinner tonight I am making Crock Pot Mac and Cheese, Polish Sausage on the grill and a crock pot cake! (I had no clue you could bake in a crock pot!)
1 cake mix, any brand any flavor (I ued Duncan Hines Devil's Food Cake)
Mix all ingredients together and pour in crock pot. Cook on low for about 6 hours. Turn crock pot off and let sit for about 1 to 2 hours. Then you can flip it out onto a plate. If you do not let it cool long enough before taking it out of the crock pot half of it stays in the crock. This cake turns out so moist that you don't have to frost it, but of course you can if you like! :)
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